Three-quarter board on gourmet standard
- Abundant breakfast buffet with products from local producers
- Light lunch snack with spring water and syrup
- In summer, afternoon snack with regional products and homemade cakes.
- In winter, snack time in the kids club
- Five-course evening menu, themed buffet or BBQ. Spring water and syrup inclusive.
- Children’s buffet with daily varying dishes.
- Seasonal fruit
- Special meals for food intolerances and pregnancies. Please let us know your wishes before your arrival.
- Daily freshly prepared mash for babies with meat / vegetables from the region.